Watkins Double-Strength Vanilla

Vanilla is the most popular flavor in the world today,
and few companies can claim a name association
with Vanilla like Watkins. Having produced
the world’s finest Vanilla for more than 100 years,
Watkins is recognized as the name in Vanilla by
hundreds of thousands of loyal customers. Our dedication
to quality begins with buying only the finest
vanilla beans.  To know Watkins is to love Watkins.

But Vanilla is not just for cooking!

*You can put Vanilla on a cotton ball and vacuum it up, it makes a great room freshener

*Put Vanilla in a bottle cap or on a cotton ball in the refrigerator, it takes away refrigerator odors

*Vanilla poured on a kitchen burn will take away the pain and stop blistering

French Toast

2 eggs, lightly beaten

1/2 cup milk

1/2 teaspoons Watkins Vanilla

1/4 teaspoon salt

6 slices day-old bread

1 tablespoon butter

Combine eggs, milk, vanilla and salt in a shallow bowl, mix well.  Dip bread slices in egg mixture.  Melt butter in a large skillet; cook bread until golden brown on both sides.  Serve hot with maple syrup, powdered sugar or fruit.  This makes 3 servings.

Bon appetit!

Terry

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